ANUAN MULTI SERVICES

Robusta/ Coffee

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ANUAN MULTI SERVICES

Robusta/ Coffee

Botanical Name Coffea canephora
Color of Beans Brownish-yellow to pale green (unroasted)
Shape of Beans Oval-shaped with a straight crease
Caffeine Content 2.2% - 2.7% (higher than Arabica)
Aroma Strong, earthy, and slightly nutty
Flavor Bold, bitter, and less acidic
Density 0.55 - 0.65 g/mL (roasted beans)
Moisture Content 8-12%
Fat Content 8-10%
Sugar Content Lower than Arabica (3-7%)
Chlorogenic Acid Content 7-10% (higher antioxidant content than Arabica)
Acidity Low acidity
Oil Content 10-12%
Ash Content 3-5%
Growing Altitude 200-900 meters above sea level
Temperature Grows best in temperatures of 24-30°C
Shelf Life Up to 2 years (when stored in cool, dry conditions)
Uses Coffee beverages, espresso, instant coffee, and coffee blends