cashew nut

Shape	Kidney-shaped or curved
Size	Approximately 1-2 cm in length
Color	Pale ivory or light yellow
Texture	Smooth, slightly wrinkled surface
Shell	Hard outer shell, removed before consumption
Kernel	Soft, creamy white flesh
Weight	Approximately 1-2 grams per nut
Moisture Content	Around 3-5% when properly dried
Odor	Mild, nutty aroma
Taste	Buttery, sweet, and slightly nutty
Oil Content	High, around 45-50%
Density	About 0.8-1 g/cm³